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Khaman Dhokla (a very Gujarati dish)

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Cauliflower and Potato Curry or Gobi Aloo Subze/ Phoolevar Bataka nu Shaak

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Courgette/Zucchini Potato Curry

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Kaand nu Shaak (Pan-fried purple yam)

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Broccoli and Potato Curry (Phulgobini ane Bataka/Bateta nu Shaak/Sabje/Subze)

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Pomegranate, Onion and Cucumber Raita (Dahrum, Kanda ane Kakdinu Raitu)

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Stir-fried Cabbage (Cobis/Cabbage nu Shaak or Kobi Sabje/Subze)

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Aubergine/Eggplant and Peas Curry (Baingan Matar nu Shaak)

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Kapooriya / Kapuriya / Gora (Steamed Balls of Rice and Dahl/Dal)

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Methi ni Bhaaji na Pooda (Fenugreek Pancakes)

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Coriander/Cilantro Chutney - Dhania ni chutney/dhana ni chutney

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Simple Gujarati Side Salad

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Sev Tomato nu Shaak (Spicy Indian Vermicelli and Tomato Curry)

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Bataka Poha/Powa - A very Gujarati breakfast!

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